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Kauai Vanilla Beans
Our Vanilla beans were awarded the Blue Ribbon for first prize at the 2011 Kauai County Fair. Vanilla is an essential ingredient for great desserts, but it also adds a subtle flavor to main dishes as well.
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Palm Blossom Honey
Steelgrass Farm Palm Blossom Honey won first prize statewide at the 2010 Hawaii Honey Challenge. Click Here for More Info |
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Cacao Nibs
Cacao Nibs from Pam and Bob Cooper’s
“Original Hawaiian Chocolate Factory”
are grown on the Big Island of Hawaii. The seeds of the chocolate tree, called cacao nibs once they’ve been fermented, dried, roasted and peeled, are not merely delicious...
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Steelgrass Dark Chocolate Tasting Assortment
Everything you need for a complete tasting, packaged for groups of 4 guests. Each package contains four taster’s notes pages, four whole cacao beans for all to peel and taste, and enough of eleven dark chocolates to give each of four guests two samples apiece. People always want more of their favorites, so order enough four-person packages to make sure there will be extras.
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Chocolate Bars
To order bars of the eleven chocolates we taste on our Steelgrass Chocolate Farm Tour, please email info@steelgrass.org, with “order chocolate bars” in the subject line. We’ll reply with our Individual Bar Order Form, along with ordering instructions.
Here are the chocolates we’re tasting this month:
60%: Original Hawaiian Chocolate Factory,
Forastero, grown in Kona, Hawaii;
60%: Hershey’s “Extra Dark,” Forastero,
grown in Africa;
64%: Valrhona “Manjari,” Criollo, grown
in Madagascar;
64%: Valrhona “Gran Couva,” Criollo, grown
in Trinidad;
65%: Guittard “Chucuri,” Trinitario, grown
in Colombia;
70%: Taza “Stone Ground,” Criollo/Trinitario
blend, grown in the Dominican Republic;
70%: Santander “Single Origin Dark,” grown
in Colombia;
70%: Waialua Estate, “North Shore Oahu,”
Criollo, grown in Hawaii;
70%: Kallari “Red Leaf,” Forastero/Nacional,
grown in Ecuador;
74%: Felchlin “Elvesia,” Criollo/Trinitario Blend,
grown in the Dominican Republic;
75%: Republica del Cacao “Los Rios,” Forastero/Nacional, grown in Ecuador.
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We ship via U.S. Postal Service Priority Mail. Orders are processed as soon as we receive them, but we prefer to ship on Mondays, so that your package won't spend the weekend in an overheated post office facility. If you need a rush order, or information about the cost of shipping to non-U.S. destinations, please email info@steelgrass.org or call us at (808) 821-1857.
Prefer to pay by check? If so, please print out and complete your order form, including postage; make your check payable to STEELGRASS FARM, and mail both to us at Post Office Box 68, Kapaa, HI 96746.
If you are not satisfied with our products for any reason, return them for a full refund.
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